We have been eating lunch and dinner every day in different restaurants but I have not had the time or the WiFi to post anything. What I have to give you is a coming soon, a little teaser of what’s to come. Enjoy….
Tempting cakes at Voila in the new Cape Quarter…
The Washer Up feeding the elephants in an attractive green poncho and bandana combination…
Stunning cakes at Ile de Pain in Knysna….
A delicous pink sparkling on Valentines Day….
A stunning tomato risotto at Sand at The Plettenberg….
Baked Camembert with green fig preserve, honey and almonds amongst the vines at Bramon Wine Estate Plettenberg.
The best Portuguese custard tarts in the world…
Meet Piccolo, the cutest dog in Montagu….
A sweet potato brûlée tart with asparagus at Haute Cabriere…..
An amazing tomato and boconcini salad at Reuben’s…..
A gorgeous fig and frangipane tart with goats yoghurt ice cream from Bread & Wine…..